Hot Chocolate Campfire Cocktail
Hot Chocolate Campfire Cocktail, Say What?!
Yes, the cocktail of your Winter dreams is possible (and its easy to make Vegan & Gluten Free too).
Here's how to create this heavenly concoction:
YOU'LL NEED: (Serves 2)
A thirst for a delicious chocolatey alcoholic beverage.
Something to heat the cocktail. We used a Biolite.
A fire to toast your marshmallows
2 cups non-dairy milk of your choice. Almond & Coconut was a hit for us.
1/3 cup vegan chocolate chips (or non-Vegan if your heart desires)
1 & 1/2 teaspoons maple syrup
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch cayenne pepper
Vegan/Gluten Free marshmallows (technically optional, but not really...)
Fireball cinnamon whisky (amount is dependant on how potent you want your cocktail!)
Pour your chosen amount of Fireball into your drinking vessels and set aside
Pour the remaining ingredients (minus the marshmallows) into your heating device.
Heat mixture whilst stirring until just before boiling point.
Toast your marshmallows on the fire
Pour heated mixture into your drinking vessels with the fireball and top with your marshmallows
Drink while talking shit by the campfire