• The Ladies

Hot Chocolate Campfire Cocktail

Hot Chocolate Campfire Cocktail, Say What?!

Yes, the cocktail of your Winter dreams is possible (and its easy to make Vegan & Gluten Free too).



Here's how to create this heavenly concoction:⁠

YOU'LL NEED: (Serves 2)⁠

  • A thirst for a delicious chocolatey alcoholic beverage.

  • Something to heat the cocktail. We used a Biolite.

  • A fire to toast your marshmallows⁠

  • 2 cups non-dairy milk of your choice. Almond & Coconut was a hit for us.

  • 1/3 cup vegan chocolate chips (or non-Vegan if your heart desires)⁠

  • 1 & 1/2 teaspoons maple syrup⁠

  • 1 teaspoon vanilla extract⁠

  • 1/2 teaspoon ground cinnamon⁠

  • Pinch cayenne pepper⁠

  • Pinch salt⁠

  • Vegan/Gluten Free marshmallows (technically optional, but not really...)

  • Fireball cinnamon whisky (amount is dependant on how potent you want your cocktail!)⁠

METHOD:⁠

  • Pour your chosen amount of Fireball into your drinking vessels and set aside⁠

  • Pour the remaining ingredients (minus the marshmallows) into your heating device.⁠

  • Heat mixture whilst stirring until just before boiling point.

  • Toast your marshmallows on the fire⁠

  • Pour heated mixture into your drinking vessels with the fireball and top with your marshmallows

  • Drink while talking shit by the campfire

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